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Family Traditions Holidays Thanksgiving

And the Winner is…

November 27, 2015

I’m still recovering from a week of food preparation and a day of serious hostessing. The heavens smiled on me and food magic happened, which means all my food turned out great, except for the gravy, which was a little iffy.  From now on, it’s only flour, no cornstarch in my gravy. My guests were wonderful, there were no awkward pauses in conversation, and my kid’s friends turned…

Italian Mom Stories Main Courses New Year's Day One Pot Meals Pork Thoughts on Life

New Year Slow-Cooked Pork and Sauerkraut

January 3, 2015

In Western Pennsylvania, there are traditions you just have to keep.  One is pork and sauerkraut on New Year’s Day. I may not live there currently, but I’ll be damned if I’m giving up this tradition, it’s too good. It’s said to be good luck to eat pork on New Year’s Day because pigs root forward, so, your year will start in a positive direction, unless you’re a…

Christmas Family Traditions Holidays Pasta, Polenta and Risotto Seafood Thoughts on Life

Christmas Miracles

December 30, 2014

You can either live life, or write about it. This year for Christmas, I lived it. The great thing about living is you notice things like little Christmas miracles you might have overlooked. (The bad thing is your blog is late.) I lived it so well that I now have one mother of a head-cold that only responds to hot tea with lemon, honey and Rock n’Rye. I’m…

Christmas Holidays Thoughts on Life

A Series of Unfortunate Trees

December 18, 2014

This post is for anyone  stressing out over their house not being perfect for the holidays.  Here’s what I know: I don’t ever remember thinking about what our tree looked like when I was very little, except that I liked to sit and watch the colored lights and play with the wise men and Jesus. I do remember our family being together around the table, talking for hours, and…

Christmas Dipping Sauces, Spreads, Marinades and Salad Dressings Family Traditions Holidays Main Courses Pasta, Polenta and Risotto Seafood Thoughts on Life

My First Christmas Eve Away – How I Survived

December 15, 2014

I just read an article in the LA Times about an Austrian chef who re-creates Christmas dinners like those in his homeland because he has such great memories. I loved that, instead of sinking into a depression over what he’s missing, he’s re-creating it with braised duck and roasted chestnuts. I remember forcing myself to do that the first year I spent Christmas Eve away from my large,…

Easter Extras Holidays Side Dishes Thanksgiving

Shut-up Conscience, I'm Making Memories

December 4, 2014

I have the same battle with myself every day, sometimes several times a day. Last weekend it sounded like this: Conscience:  What are you doing? You’re making Thanksgiving dinner for your kids and their friends, three days after Thanksgiving, when you should be working on that book you’re always talking about — or applying for jobs! What’s more important: work or making your daughter’s favorite corn casserole?…

Family Traditions Thanksgiving

A Mighty New Contender!

November 28, 2014

I promised news of the victory in the Annual Cutthroat Tunno Pie Competition and I’m delivering it, but it’s not a surprise. Yes, my nephew Chris somehow pulled off another win. (If we find out he’s putting controlled substances in his pies to make everyone vote for him, he’s in big trouble.) But the big news is the First Runner Up. In second place, was my great-nephew Nate!…

Baking Family Traditions Holidays Pies Thanksgiving Thoughts on Life

The Cutthroat Annual Tunno Pumpkin Pie Contest

November 26, 2014

Remember the nice story I wrote last week about my family loving each other because my mom was a great cook and so nurturing and wonderful? Most of the time that’s true, until it’s time for the cutthroat Annual Tunno Pumpkin Pie Contest. It commences right after Thanksgiving dinner, which is a good thing because we’re all too full to move, let alone hurt each other. I’ve only…